Benihana Steak And Shrimp Recipe

Butter 1 cup chopped onion 1 cup chopped carrots.

Benihana steak and shrimp recipe. Place shrimp on the griddle and saute about 3 minutes on each side. I have made fried rice before but it was never this good. Remove from the griddle. It starts in a skillet and finishes in a delicious soy ginger sauce.

Benihana s is known for its hibachi steak. Although going to benihana is a fun outing you can duplicate this steak at home. Feel free to mix and match. I also was impressed with how good the marinade made the steak taste.

Add garlic butter and soy sauce and continue to cook for 1 to 2 minutes longer. This is a copycat of the benihana hibachi steak shrimp chicken or scallops served at the restaurant. Not only does the sauce enhance the flavor of the steak but it s also a great recipe for entertaining. Sprinkle salt and pepper to taste.

This hibachi style steak recipe starts on the grill and finishes in a delicious soy ginger sauce making it a flavorful dinner option. If you are not a fan of steak the marinade can be used on chicken shrimp or scallops. Squeeze juice from half a lemon over the shrimp. According to the benihana website benihana chefs have been putting on dinner shows since1964 when they introduced the teppanyaki style of cooking to america.

If you would like to enjoy benihana colossal shrimp at home and don t mind missing the show a copycat recipe can get you benihana style shrimp complete with benihana style dipping sauce.