Copycat Benihana Hibachi Chicken

Add the chicken with the sauce to a hot pan and cook for about 10 minutes.

Copycat benihana hibachi chicken. Although going to benihana is a fun outing you can duplicate this steak at home. I like when the rice is thrown onto the hot hibachi grill and seems to come alive as it sizzles and dances around like a bunch of little jumping beans. Continue to stir both pans. Here s what you need to make the fried rice.

If you are not a fan of steak the marinade can be used on chicken shrimp or scallops. Cubed chicken in soy sauce and butter flavorful and tender. Feel free to mix and match. Mix together the rest of the chicken ingredients and toss with the chicken pieces to coat them.

My recipe for this fried rice is a copycat approach on the one that you get served in the various hibachi restaurants. At benihana this dish is prepared by chefs with precooked rice on open hibachi grills and is ordered a la cart to complement any benihana entree including hibachi steak and chicken. Cut the chicken into bite size pieces. I also was impressed with how good the marinade made the steak taste.

Not only does the sauce enhance the flavor of the steak but it s also a great recipe for entertaining. I love this hibachi fried rice recipe with yum yum sauce and hibachi grill steak or seafood. I have made fried rice before but it was never this good. I know you can order hibachi chicken in the standard restaurant portion of a japanese steakhouse.

Choose other benihana copycat dishes and have a benihana night in. Although i thoroughly enjoy the lengthy performance while dinner is made in front of me there are times that i just want the meal. If you ve ever been to benihana you will know that one of the highlights is the chicken rice they serve. After 6 to 8 minutes or when the chicken is done sprinkle 1 tsp sesame seeds over the chicken then mix the chicken with the mushrooms.

I enjoy eating 1 2 the rice as an appetizer while waiting for my food to be cooked. Hibachi chicken at home. This is a copycat of the benihana hibachi steak shrimp chicken or scallops served at the restaurant. How to make hibachi chicken.

It is tasty and served right after their onion soup. I have read several recipes and have found an ingredient that makes this recipe more authentic. Here s how you make it all on one pan. Butter 1 cup chopped onion 1 cup chopped carrots.

Hibachi cooking is essentially japanese chefs entertaining guests with their breathtaking cooking and knife skills. Benihana s is known for its hibachi steak.