Benihana Mustard Sauce Copycat

3 tablespoons dry mustard optional.

Benihana mustard sauce copycat. 3 4 cup soy sauce plus 1 teaspoon. 2 tablespoons water. Place sesame seeds in flat pan in oven to toast about 10 to 15 minutes. Mustard sauce combine all of the ingredients in a small bowl and mix until well combined.

Aug 28 2018 benihana magic mustard sauce copycat recipe 2 notes sub toasted sesame oil for the seeds if you want use asian ground mustard it s spicier. Place in blender with sesame seeds soy sauce and garlic. Benihana mustard sauce 2 cups soy sauce 1 3 cup ground roasted sesame seeds 1 cup whipping cream 1 pinch garlic powder 1 teaspoon dry mustard dissolved in 1 teaspoon water combine ingredients in blender or food processor and mix together for 15 seconds. Make this sauce at home with this copycat recipe.

Blend at high speed for about 1 minute. This mustard sauce isn t the traditional chinese spicy mustard. Pour mixture and one cup whipping cream into saucepan stirring over low heat. It s great with eggrolls too.

1 tablespoon sesame seeds toasted. There is nothing like a dinner at benihana s for both tasty food and having your dinner prepared while you watch. You could have it with chicken beef or even shrimp. Benihana s ginger dipping sauce is perfect to dip meat and vegetables in.

Mix mustard and water in a small mixing bowl until it forms a paste. Continuing with our benihana theme i have recreated the delicious dipping sauces found at benihana s and at most traditional teppanyaki restaurants. Mix mustard and water in a small mixing bowl until it forms a paste. Remove and stir in whipped cream.

Photo of benihana magic mustard sauce is by alison curtis and is used by permission under the creative commons attribution noncommercial noderivs 2 0 generic cc by nc nd 2 0 license. 1 4 unit clove of garlic crushed. 3 tablespoons heavy whipping cream whipped. Blend at high speed for about 1 minute.

Ginger sauce combine all of the ingredients in a blender and blend on low speed for 30 seconds or until the ginger root and garlic have been pureed. Place in blender with sesame seeds soy sauce and garlic.